Skip to main content
. 2013 Sep 21;33(2):349–362. doi: 10.1007/s11032-013-9954-5

Fig. 2.

Fig. 2

Phenotypic effects of altering amino acids in the desaturase encoded at BnaC.FAD2.a. Red mutation results in polyunsaturated fatty acid content below 7 % and oleic acid content over 80 %. Blue mutation results in fatty acid composition similar to wild type. Orange mutation results in intermediate fatty acid composition. The amino acid position mutated to a stop codon in line M0643 is boxed