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. 2014 Jan 13;4(1):e101. doi: 10.1038/nutd.2013.42

Table 3. Children's and parent's weight, adiposity and health behavior outcomes.

Variable Post Phase I intervention
P Post Phase II intervention
P Completion of study
P
  Experimental
Control
  Experimental
Control
  Experimental
Control
 
  Adjusted mean (s.e.)a   Adjusted mean (s.e.)a   Adjusted mean (s.e.)a  
Child BMI percentile 95.2 (0.40) 95.9 (0.42) 0.288 94.6 (0.42) 95.6 (0.43) 0.287 94.6 (0.44) 95.1 (0.43) 0.470
Child waist circumferenceb 78.7 (0.43) 79.5 (0.46) 0.236 82.0 (0.48) 84.3 (0.49) 0.003 84.9 (0.49) 86.4 (0.48) 0.060
Child triceps skinfoldsc 23.7 (0.44) 24.8 (0.46) 0.104 24.2 (0.48) 25.4 (0.48) 0.104 22.9 (0.49) 25.4 (0.48) 0.001
Child subscapular skinfoldsc 20.8 (0.46) 23.1 (0.48) 0.002 22.7 (0.49) 24.4 (0.50) 0.018 22.1 (0.51) 25.2 (0.50) <0.001
Parent BMI 37.6 (0.20) 37.9 (0.20) 0.117 37.3 (0.21) 38.2 (0.21) 0.004 37.3 (0.21) 38.5 (0.21) 0.001
Parent waist circumferenceb 108.0 (0.65) 109.9 (0.67) 0.033 107.6 (0.69) 112.2 (0.70) <0.001 109.9 (0.70) 112.9 (0.69) 0.005
Parent triceps skinfoldsc 34.8 (0.55) 36.1 (0.58) 0.101 33.8 (0.61) 36.3 (0.62) 0.009 31.8 (0.63) 35.5 (0.61) <0.001
Parent subscapular skinfoldsc 33.8 (0.55) 35.2 (0.57) 0.068 34.2 (0.60) 36.5 (0.60) 0.013 32.9 (0.61) 36.3 (0.60) <0.001
Child health behaviors
 Dietary intention scale range (−13 to +13)d 3.13 (0.49) 1.88 (0.52) 0.080 4.19 (0.54) 1.68 (0.55) 0.003 3.20 (0.55) 1.82 (0.54) 0.080
 Usual food choices scale range (−14 to +14)d 0.65 (0.56) −0.45 (0.59) 0.176 2.18 (0.60) −0.28 (0.61) 0.012 1.50 (0.61) 0.08 (0.61) 0.176
 Dietary knowledge scale range (−14 to +14)d 7.51 (0.34) 6.90 (0.36) 0.417 8.23 (0.37) 8.06 (0.37) 0.755 9.97 (0.38) 8.51 (0.37) 0.018
 Dietary habits scale range (−9 to +9)d 1.19 (0.24) 0.77 (0.26) 0.280 1.20 (0.27) 0.58 (0.27) 0.309 1.18 (0.28) 0.84 (0.27) 0.280
 Physical activity support scale range (−18 to +18)d 11.19 (0.38) 10.20 (0.40) 0.139 12.89 (0.41) 11.38 (0.42) 0.030 13.45 (0.42) 12.63 (0.42) 0.163
 Parent reinforcement (food) scale range (−7 to +7)d 2.74 (0.28) 1.96 (0.30) 0.119 3.25 (0.31) 2.65 (0.32) 0.174 3.53 (0.32) 2.57 (0.32) 0.097
 Teacher reinforcement (food) scale range (−7 to +7)d −0.92 (0.37) −0.67 (0.39) 0.771 −0.34 (0.40) 0.25 (0.41) 0.771 0.98 (0.42) 0.81 (0.41) 0.771
 Friend reinforcement (food) scale range (−7 to +7)d −1.60 (0.37) −1.54 (0.40) 0.900 −0.98 (0.41) −0.15 (0.42) 0.900 −0.52 (0.43) −0.94 (0.42) 0.900
Parent health behaviors
 Nutrition knowledge scale range (1 to 4)d 2.70 (0.04) 2.39 (0.57) <0.001 2.58 (0.04) 2.37 (0.40) 0.002 2.62 (0.04) 2.43 (0.04) 0.003
 Exercise knowledge scale range (1 to 4)d 2.46 (0.05) 2.05 (0.05) <0.001 2.33 (0.05) 2.03 (0.05) <0.001 2.27 (0.05) 1.96 (0.50) <0.001
 Health responsibility scale range (1 to 4)d 2.67 (0.04) 2.46 (0.05) 0.003 2.65 (0.05) 2.52 (0.05) 0.055 2.67 (0.05) 2.54 (0.05) 0.055
 Stress management scale range (1 to 4)d 2.52 (0.05) 2.36 (0.05) 0.038 2.45 (0.05) 2.34 (0.05) 0.135 2.41 (0.05) 2.31 (0.05) 0.135

Abbreviation: BMI, body mass index.

The scale range scores were predetermined by the instrument scoring instructions for all subscales above.

The P-value for experimental versus control comparison was Hochberg-corrected. Bold values indicate P<0.05.

a

Fixed effects included indicators for intervention, post-baseline time and pairs of simultaneous intervention and control groups, as well as baseline value for the corresponding measure, which adjusted for any imbalances at baseline, and the intervention-by-time interaction.

b

Expressed in centimeters.

c

Expressed in millimeters.

d

A higher positive score is better.