Table 1. Characteristics of the study population.
Variable | Subjects (n= 3,281) |
Sex | |
Male [n(%)] | 1,234 (37.61) |
Female [n(%)] | 2,047 (62.39) |
Age (years) | |
Mean±SD | 56.58±9.88 |
Range | 19-95 |
BMI (kg/m2) | |
Mean±SD | 22.12±2.63 |
Range | 14.13-33.73 |
Systolic blood pressure (mmHg) | |
Mean±SD | 117.68±14.17 |
Range | 78.00-159.33 |
Diastolic blood pressure (mmHg) | |
Mean±SD | 74.14±9.24 |
Range | 45.50-103.00 |
Total cholesterol (mmol/L) | 0 |
Mean±SD | 4.40±0.80 |
Range | 2.08-6.22 |
HDL cholesterol (mmol/L) | |
Mean±SD | 01.62±0.38 |
Range | 1.03-3.91 |
LDL cholesterol (mmol/L) | 0 |
Mean±SD | 2.29±0.74 |
Range | 0.14-4.63 |
Triglycerides (mmol/L) | |
Mean±SD | 01.09±0.45 |
Range | 0.13-2.26 |
Fasting plasma glucose (mmol/L) | |
Mean±SD | 04.52±0.53 |
Range | 2.80-5.59 |
Smoking | |
Non-smoker [n(%)] | 2,431 (74.62) |
Smoker [n(%)] | 0827 (25.38) |
Drinking | |
Non-drinker [n(%)] | 2,619 (80.49) |
Drinker [n(%)] | 0635 (19.51) |
BMI: body mass index; HDL: high-density lipoprotein cholesterol; LDL: low density lipoprotein cholesterol.