Table 3.
Variable | Baseline | Year 1 | Year 4 | Year 8 | ||||||||
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ILI | DSE | p value | ILI | DSE | p value | ILI | DSE | p value | ILI | DSE | p value | |
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Physical activity (kcal/wk) | 859.5 ± 31.9 | 862.4 ± 34.3 | 0.376 | 1737.8 ± 47.6 | 968.9 ± 40.9 | <.001 | 1245.4 ± 43.2 | 974.7 ± 36.0 | <.001 | 1040.2 ± 35.3 | 853.2 ± 27.3 | 0.001 |
Increased exercise (no. wk/yr) | 10.3 ± 0.3 | 10.1 ± 0.3 | 0.696 | 35.6 ± 0.4 | 12.2 ± 0.4 | <.001 | 13.8 ± 0.4 | 10.2 ± 0.4 | <.001 | 10.9 ± 0.4 | 8.7 ± 0.4 | <.001 |
Reduced kcal (no. wk/yr) | 8.8 ± 0.3 | 9.3 ± 0.3 | 0.222 | 40.1 ± 0.4 | 12.6 ±0.4 | <.001 | 21.0 ± 0.4 | 12.1 ± 0.4 | <.001 | 17.9 ± 0.4 | 11.0 ± 0.4 | <.001 |
Reduced fat (no. wk/yr) | 12.6 ± 0.4 | 12.8 ± 0.4 | 0.627 | 41.2 ± 0.4 | 16.4 ± 0.4 | <.001 | 24.4 ± 0.5 | 16.2 ± 0.5 | <.001 | 20.8 ± 0.5 | 14.1 ± 0.5 | <.001 |
Meal replacements (no. wk/yr) | 1.6 ± 0.1 | 1.6 ± 0.1 | 0.720 | 39.0 ± 0.3 | 3.5 ± 0.3 | <.001 | 24.3 ± 0.4 | 2.0 ± 0.4 | <.001 | 17.2 ± 0.4 | 1.8 ± 0.4 | <.001 |
Monitored weight | ||||||||||||
≥ Weekly, N (%) | 1041 (40.5) | 1052 (40.9) | 0.798 | 2290 (91.1) | 1085 (43.7) | <.001 | 1769 (73.1) | 1045 (43.5) | <.001 | 1555 (67.2) | 1027 (45.1) | <.001 |
≥ Daily, N (%) | 301 (11.7) | 318 (12.3) | 0.479 | 1162 (46.2) | 318 (12.8) | <.001 | 822 (34.0) | 315 (13.1) | <.001 | 754 (32.6) | 319 (14.0) | <.001 |
Values shown for physical activity are raw means ± SE; the p value is from a model that uses the log-transformed value of the measure. P values are adjusted for clinical site and the log of the baseline value (for years 1, 4, and 8). All other values are LS means ± standard error or frequency count (percentage). P values are adjusted for clinical site and baseline value (for years 1, 4, and 8). (As noted in the Methods section, at baseline and years 1 and 4, only participants at eight centers [i.e., the same each year] completed the Paffenbarger Activity Questionnaire27; in year 8, participants at all sites completed it.)