Table 1.
Parameter | Standard Methoda | Pressure-Cycling Methodb |
---|---|---|
Total Protein Recoveredc | 2.8 ± 0.22 mg/mL | 3.0 ± 0.27 mg/mL |
PAI-1 Recovered | 68 ± 7.4 ng/mL | 75 ± 6.8 ng/mL |
Normalized PAI-1 Recovery | 24 ± 3.3 ng/mg | 25 ± 3.2 ng/mg |
Total Processing Time | 18 hr | 2.3 hr |
aThe standard method used overnight stirring of the homogenate as described in the text. bThe pressure-assisted method consists of high-pressure cycling on a commercial Barocycler NEP2320 using FT500 pulse tubes as described in the text. cTotal protein was measured using the BCA colorimetric protein assay.