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. 2013 Feb 28;58(6):463–468. doi: 10.1007/s12223-013-0231-0

Table 2.

Changes in the proportion of individuals with engulfed food particles (in percent of total number) found during 24-h incubation of protozoa in the absence (control group A) and in the presence of murein saccharides (experimental group B) in the culture medium

Species Group Incubation time
0 2 4 8 12 18 24 SEM
Entodinium caudatum A 13.7ab 16.3a 15.7a 12.3ab 11.3b 12.7ab 8.3c 2.21
B 12.0a 65.3b 59.7c 58.3c 46.0d 32.0e 26.0e 4.23
Eudiplodinium maggii A 19.7a 17.7a 15.7a 17.7a 15.0a 13.7ab 10.3b 1.95
B 21.0a 61.7b 65.3b 45.0c 40.0cd 36.0cd 32.0d 4.23
Diploplastron affine A 16.3a 15.7ab 14.7ab 14.7ab 14.7b 12.0ac 9.7d 1.74
B 17.7a 60.3b 58.0b 52.7c 44.3d 34.7e 27.0e 3.92

Values in rows with different superscripts differ significantly (p < 0.05). Mean values (n = 3) are shown