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. 2014 Jan;80(1):385–391. doi: 10.1128/AEM.03014-13

TABLE 2.

Recovery by culturing of Arcobacter from shellfish under aerobic (A) and microaerobic (MA) incubation conditions used in parallel

Shellfish type No. of samples No. (%) of positive samples No. (%) of positive samples by atmosphere conditions
Only A Only MA A and MA
Mussels 171 50 (29.2) 22 (44.0) 12 (24.0) 16 (32.0)
Oysters 23 4 (17.4) 0 1 (25.0) 3 (75.0)
Clams 5 2 (40.0) 1 (50.0) 0 1 (50.0)
Beans clams 5 0 0 0 0
Total 204 56 (27.5) 23 (41.1) 13 (23.2) 20 (35.7)