FIG 1.

Lipid profile of a wild-type strain of A. gossypii. (A) Lipid bodies inside the A. gossypii mycelia were stained with Bodipy and visualized under fluorescence microscopy. DIC, differential interference contrast. (B) FA content of a WT strain of A. gossypii grown in 8% glucose. (C) Characterization of the FA composition of a WT strain of A. gossypii grown in 8% glucose; the numbers indicate the percentage of each FA. The results are the means of two independent experiments performed in duplicate. The error bars represent the standard deviations.