TABLE 1.
Strain codea | NIZO code | Isolation source | Other information |
---|---|---|---|
L. lactis subsp. lactis genotype, L. lactis subsp. lactis phenotype | |||
ML8 | 20 | Dairy starter | |
LMG8526 | 26 | Chinese radish seeds | |
ATCC 19435T | 29 | Milk (dairy starter) | |
UC317 | 644 | Dairy starter | |
M20 | 844 | Soil | L. lactis subsp. lactis biovar diacetylactis |
Li-1 | 1156 | Grass | |
E34 | 1173 | Silage | |
DRA4 | 1592 | Dairy starter A | L. lactis subsp. lactis biovar diacetylactis |
LMG9446 | 2123 | Frozen peas | |
LMG9447 | 2124 | Frozen peas | |
K231 | 2199 | White kimchi | |
K337 | 2202 | White kimchi | |
P7266 | 2206 | Litter on pastures | |
P7304 | 2207 | Litter on pastures | |
NCDO895 | 2211 | Dairy starter | |
KF7 | 2219 | Alfalfa sprouts | |
KF24 | 2220 | Alfalfa sprouts | |
KF67 | 2223 | Grapefruit juice | |
KF134 | 2226 | Alfalfa and radish sprouts | |
KF146 | 2229 | Alfalfa and radish sprouts | |
KF147 | 2230 | Mung bean sprouts | |
KF196 | 2236 | Japanese kaiware shoots | |
KF201 | 2238 | Sliced mixed vegetables | |
NIZO2244B | 3919 | Mustard and cress | |
KF282 | 3920 | Mustard and cress | |
N42 | 1230 | Soil and grass | |
LMG14418 | 2424 | Bovine milk | |
IL1403 | 2441 | Dairy starter | |
L. lactis subsp. cremoris genotype, L. lactis subsp. lactis phenotype | |||
NCDO763 | 643 | Dairy starter | Derivative of NCDO712 |
V4 | 1157 | Raw sheep milk | |
N41 | 1175 | Soil and grass | |
MG1363 | 1492 | Cheese starter | Plasmid-free derivative of NCDO712 |
KW10 | 2249 | Kaanga wai | |
L. lactis subsp. cremoris genotype and phenotype | |||
SK11 | 32 | Dairy starter | |
AM2 | 33 | Dairy starter | |
HP | 42 | Dairy starter | Same as LMG6897T but from different collection |
FG2 | 2252 | Dairy starter | |
LMG6897T | 2418 | Cheese starter | Same as HP but from different collection |
L. lactis subsp. hordniae LMG8520T | 24 | Leaf hopper (insect) |
Underlined strains were included in the spray drying analysis.