. 2014 Jan 9;2014:145901. doi: 10.1155/2014/145901

Table 1.

Body weight and food intake of mice during the obesity induction period.

Group (g)	NC	OC	Group 1	Group 2	Group 3
Body weight
w0	23 ± 0.7	23.2 ± 1.2	22.5 ± 0.5	23.1 ± 0.7	23.5 ± 0.3^a
w10	30.7 ± 1.5	40.5 ± 1.3^a	42.3 ± 4.8^a	41.5 ± 2.8^a	43.6 ± 3.3
Body weight gain
w0–10	7.72 ± 2.5	17.52 ± 3.5^a	19.38 ± 5.4^a	18.5 ± 2.8^a	20.6 ± 2.2^a
Food intake (g/rat/day)
w0–10	8.9 ± 1.2	10.1 ± 2.1^a	11.3 ± 1.5^a	11.6 ± 0.8^a	12.2 ± 2.3^a

Each value represents mean ± S.E.M. (n = 10 animals in each group). Values for a given parameter in a row that do not share a common superscript are significantly different at ^a P < 0.05. W (week); NC: normal control with low-fat diet; OC: obese control with high-fat diet.