Table 5.
Estimated nutrition value of the formulated product before fortification
| |
Chickpea based weaning formula |
Requirement per 100 kcal |
||
|---|---|---|---|---|
| Nutrient | Per 100 ml | Per 100 kcal | Minimum | Maximum |
| Calcium, mg |
14.70 |
23.48 |
50 |
140 |
| Phosphorous, mg |
33.22 |
53.07 |
25 |
90 |
| Magnesium, mg |
12.33 |
19.70 |
5 |
15 |
| Manganese, mg |
0.18 |
0.28 |
0.001 |
0.1 |
| Iron, mg |
0.39 |
0.62 |
0.6 |
2 |
| Zinc, mg |
0.31 |
0.50 |
0.5 |
1.5 |
| Potassium, mg |
23.63 |
37.74 |
60 |
160 |
| Sodium, mg |
4.01 |
6.41 |
20 |
60 |
| Copper, mg |
0.04 |
0.06 |
0.035 |
0.1 |
| Protein, g |
1.83 |
2.92 |
2.25 |
3.5 |
| Sucrose, g |
1.77 |
2.84 |
|
|
| Carbohydrates, g |
4.87 |
7.7 |
|
|
| Fat, g |
3.00 |
4.80 |
4 |
6 |
| Total carbohydrates, g |
6.64 |
10.61 |
9 |
14 |
| Energy kcal | 62.59 | 100.00 | 60/100 ml | 70/100 ml |