Table 1.

Thermal stability of small laccase (SLAC) prepared using standard or microaerobic growth conditions

	Half-life (h)a
Temperature (°C)	Standard growth	Microaerobic growth
80.1	>15 ± 0.7	11.4 ± 0.4
90.8	7.2 ± 1.3	1.6 ± 0.1
95.4	1.1 ± 0.4	0.22 ± 0.04
100.0	0.7 ± 0.2	0.13 ± 0.01

^a Half-life (T_1/2) values were measured using ABTS (pH 4.0). n = 3; errors indicate standard deviation.