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. 2013 Oct 25;111(3):563–570. doi: 10.1017/S0007114513002687

Fig. 1.

Fig. 1

Predicted body weight (National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK) model) and observed weight at the end of the experiment. Drinks given over 28 d: Inline graphic, sucrose; Inline graphic, aspartame. (A colour version of this figure can be found online at http://www.journals.cambridge.org/bjn)