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. 2013 Autumn;12(4):917–924.

Table 3.

Phase separation (%) in different treatments during 21 days of refrigerated storage (4ºC).*

Treatment Storage time (d)
5 10 15 20 Trend (%)
I-S** 48.6cdD 54.6cdC 59.4cAB 61.4cA 11.1/9.9/3.2
I-H 67.7abC 71.1abB 73.8aA 74.2abA 5/3.8/5
(1+3)I-S 49.6cB 57.2cA 57.8cA 57.8cA 15.3/1/0
(1+3)I-H 72.8aC 75.1aB 76.4aAB 77.1aA 3.2/1.8/0.9
(2+6)I-S 52.1cB 54.3cdAB 55.9cdA 56.3cdA 4.2/2.9/7
(2+6)I-H 68.8abB 70.4abAB 71.8abA 71.8abA 2.3/1.9/0
(2+2)I-S 44.8dC 51.7dB 53.8cdAB 55.7cdA 15.4/4.1/3.5
(2+2)I-H 60.7bC 68.3bAB 69.6bA 70.3bA 12.5/1.9/1
(4+4)I-S 51.1cB 53.2cdAB 54.7cdA 55.1cdA 4.1/2.8/0.7
(4+5)I-H 67.2abB 69.0bAB 70.1abA 70.6bA 2.7/1.6/0.7
4I-S 50.0cD 55.9cdC 58.0cAB 59.4cA 11.8/3.7/2.4
4I-H 71.4aC 74.5aAB 75.3aA 75.6abA 4.3/1.1/0.4
8I-S 51.4cB 59.3cA 59.3cA 59.3cA 15.3/0/0
8I-H 62.5bC 71.2abB 73.1abAB 74.0abA 14.1/2.7/1.2

*Means shown with different small and capital letters represent significant differences (p <0.05) in the same columns and rows, respectively.

** I = standard inoculation, 4I = 4-fold inoculation, 8I = 8-fold inoculation, (1+3)I = standard inoculation before fermentation (primary inoculation) and 3-fild inoculation at the end of fermentation (secondary inoculation), and etc./ -S = stirred before experiment; -H = homogenized with 150 bar pressure before analysis.