Table 2.
Measure | Baseline | Wk 1 | Wk 2 | Wk 3 | Wk 4 | Wk 5 | Wk 6 | Wk 7 | Wk 8 | Wk 9 | Wk 10 | Wk 11 | Wk 12 | 6 mo | 9 mo |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Consent | × | ||||||||||||||
Health history | × | ||||||||||||||
BMI; body fat %, lean mass, waist/hip circumference and ratio; BP | × | × | × | × | × | × | × | × | × | ||||||
Constitution questionnaire | × | × | × | ||||||||||||
Imbalance questionnaire | × | × | × | ||||||||||||
Ayurvedic pulse/tongue analysis; clinical notes | × | × | × | × | × | × | × | × | × | ||||||
Eating self-efficacy | × | × | × | × | × | × | |||||||||
Exercise self-efficacy | × | × | × | × | × | × | |||||||||
Perceived stress scale | × | × | × | × | × | × | |||||||||
Treatment tailoring | × | × | × | × | × | × | |||||||||
Food wheela,b | × | × | × | × | × | × | × | × | × | × | × | × | |||
Mood/affecta | × | × | × | × | × | × | × | × | × | × | × | × | |||
Yoga logc | × | × | × | × | × | × | × | × | × | × | × | × | |||
Sleep factors | × | × | × | × | × | × | × | × | × | × | × | × | |||
Sensory stimuli | × | × | × | × | × | × | × | × | × | × | × | × | |||
Relationships | × | × | × | × | × | × | × | × | × | × | × | × | |||
Pittsburgh Sleep Quality Index | × | × | × | ||||||||||||
Exit interview | × | × |
Abbreviations: BMI, body mass index; BP, blood pressure.
Ayurvedic self-report instruments were filled out weekly, photographed, and images emailed to study personnel for logging.
Food wheel submission was logged and provided dietary adherence data.
Yoga class attendance data were collected and compiled monthly.
Adverse events were collected at all data collection time points.