Table 5.
Overview of the measuring systems used to monitor the nutrient consumption: measurands, sensors and measurement procedures.
| Measurand | Measuring Transducer | Measurement Procedure | Ref. | |
|---|---|---|---|---|
| Nutrient flow | Air flow into the bottle | Thermistor | Sensor fixed to the lumen of a rigid tube inserted into the reservoir bung | [10] |
|
| ||||
| Pneumotachometer | Inserted at the top of the nutrient reservoir | [54] | ||
|
| ||||
| Milk flow | Ultrasonic flow transducer | Placed between the nipple and the bottle | [55] | |
|
| ||||
| Nutrient volume | Nutrient weight | Balance | Residual milk weighted continuously or at intervals | [29,48] |
|
| ||||
| Nutrient volume | Graduated reservoir | Residual milk volume measured from the graduated reservoir | [27,32,39] | |
|
| ||||
| Hydrostatic Pressure | PT | PT connected to a catheter placed at the base of the residual liquid column; | [50,56] | |
|
| ||||
| Intra-bottle vacuum | PT | PT connected to the top of the bottle, where the vacuum creates | [23] | |