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. Author manuscript; available in PMC: 2014 Aug 1.
Published in final edited form as: Obes Rev. 2013 Jun 7;14(8):620–633. doi: 10.1111/obr.12048

Figure 5.

Figure 5

Forest plot comparing studies of reduced sugar sweetened beverage (SSB) consumption; only subjects overweight/obese at baseline included.

Note: R square values were calculated from the overall standardized mean difference estimate (d) per the method found in (65).