Table 1.
General and hematological characteristics of the experimental groups.
| Parameters | Normoglycemic | Hyperglycemic | Statistics |
|---|---|---|---|
| Age (year) | 30.25 ± 9.67 | 55.00 ± 9.10 | P > 0.05 |
| Stature (m) | 1.68 ± 0.06 | 1.69 ± 0.06 | P > 0.05 |
| Body mass (kg) | 72.25 ± 21.92 | 76.10 ± 21.83 | P > 0.05 |
| Abdominal circumference (cm) | 86.00 ± 15.47 | 99.30 ± 12.02 | P > 0.05 |
| Body mass index (BMI) | 25.63 ± 6.37 | 26.76 ± 6.07 | P > 0.05 |
| Erythrocytes (106 μL) | 5.23 ± 0.28 | 4.58 ± 0.36 | P > 0.05 |
| Leukocytes (106 cells mL−1) | 5.15 ± 0.84 | 5.75 ± 1.63 | P > 0.05 |
| Glycemia (mg dL−1) | 94.50 ± 9.74 | 232.80 ± 95.12 | P = 0.007* |
Data are represented by mean ± standard deviation (SD). *Statistical differences (P < 0.05) between the normoglycemic and hyperglycemic groups, considering the samples.