. 2011 Sep 4;51(3):449–457. doi: 10.1007/s13197-011-0512-z

Table 3.

Correlation coefficient (r) between average values of auto oxidation parameters of Croaker fish fillet varied with different antioxidant treatment and refrigerated storage days

	Between treatment	Between storage days
PV and FFA	0.75^a	0.87^a
PV and TBA	0.68	0.76^a
PV and Color	0.89^a	0.99^b
FFA and TBA	0.64	0.71
FFA and Color	0.99^b	−0.92^b
TBA and Color	0.52	−0.81

^aCorrelation is significant at the 0.05 level (2-tailed)

^bCorrelation is significant at the 0.01 level (2-tailed)