Antimicrobial resistances of Campylobacter isolates from
laying hen, broiler, broiler meat, and veal calf. CIP, ciprofloxacin; NAL,
nalidixic acid; TET, tetracycline; STR, streptomycin; ERY, erythromycin;
CHL, chloramphenicol; GEN, gentamicin; Cj, C. jejuni; Cc,
C. coli; n, number of tested isolates.
Isolates stem from the zoonosis monitoring program 2009; isolates from
broiler meat stem from both monitoring and surveillance.