TABLE 4.
Organism | Fraction of proteins with MH <0.36 | Average MH | Fraction of IDPsa | Fraction of independently folded proteinsa |
---|---|---|---|---|
% | % | % | ||
Non-halophiles | ||||
Bacteria | ||||
E. coli | 0.0 | 0.46 | 6.7 | 30 |
T. thermophilus | 3.0 | 0.44 | 21 | 27 |
D. radiodurans | 3.0 | 0.44 | 18 | 21 |
Eukaryota | ||||
S. cerevisiae | 6.5 | 0.43 | 26 | 11 |
T. thermophila | 2.6 | 0.43 | 34 | 5.3 |
Non-halophilic archaea | ||||
S. solfataricus | 0.0 | 0.44 | 23 | 20 |
M. thermautotrophicus | 8.6 | 0.43 | 31 | 14 |
Halophiles | ||||
Halophilic archaea | ||||
H. marismortui | 13 | 0.41 | 28 | 3.1 |
H. jeotgali | 11 | 0.42 | 22 | 0.0 |
Halophilic archaeon DL31 | 4.3 | 0.42 | 26 | 0.0 |
a Note that the values reported in this column refer only to the ribosomal proteins falling outside of the error bar regions (dashed lines) of Fig. 2.