Table 4.
Beta* (Std. error) | P-value | |
---|---|---|
Management and leadership |
0.072 (0.084) |
0.390 |
Strategic quality planning |
0.297 (0.099) |
0.003
** |
Quality management |
-0.079 (0.072) |
0.274 |
Human resource utilization |
0.073 (0.083) |
0.378 |
Customer satisfaction |
0.412 (0.063) |
<0.001
** |
Accreditation |
|
|
Accreditation impact |
-0.163 (0.084) |
0.055 |
Staff involvement |
0.309 (0.105) |
0.004
** |
Accreditation awareness | 0.036 (0.063) | 0.569 |
*The model was controlled for gender, experience at the center, and position.
**Bold and italic formatting indicates significant p-values.