Table 1.
Values are presented as number (%), mean±standard deviation, or median (1st quartile.3rd quartile).
BMI, body mass index; WHR, waist-hip ratio; FPG, fasting plasma glucose; PPG, 2-hour glucose after 75 g glucose loading; SBP, systolic blood pressure; DBP, diastolic blood pressure; TC, total cholesterol; HDL-C, high density lipoprotein cholesterol.