. Author manuscript; available in PMC: 2014 Mar 12.

Published in final edited form as: J Dairy Sci. 2010 Sep;93(9):3940–3949. doi: 10.3168/jds.2010-3156

Table 2.

Neutral oligosaccharides in Holstein-Friesian colostrum¹

m/z (expt)	m/z (cal)	m/z (delta)	Oligosaccharide²		Retention time (min)
m/z (expt)	m/z (cal)	m/z (delta)	Hex	HexNAc	Retention time (min)
506.186	506.185	0.0012	3		12.99
547.213	547.211	0.0015	2	1	13.75
547.213	547.211	0.0019	2	1	3.63
709.259	709.264	−0.0049	3	1	25.10
709.261	709.264	−0.0026	3	1	19.12
709.262	709.264	−0.0021	3	1	15.51
709.265	709.264	0.0011	3	1	13.22
750.289	750.291	−0.0018	2	2	12.64
750.289	750.291	−0.0013	2	2	13.21
750.290	750.291	−0.0003	2	2	11.66
871.314	871.317	−0.003	4	1	18.39
871.316	871.317	−0.0003	4	1	15.52
912.345	912.343	0.0013	3	2	15.31
912.3459	912.343	0.0025	3	2	14.18
1074.398	1074.396	0.0014	4	2	15.49
1074.401	1074.396	0.0045	4	2	19.06

Expt = experimental; cal = calculated; delta = difference between expt and cal masses.

Hex = hexose; HexNAc = N-acetylhexosamine.