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. Author manuscript; available in PMC: 2014 Mar 17.
Published in final edited form as: Health Promot Pract. 2012 Oct 9;14(1):132–138. doi: 10.1177/1524839912437368

TABLE 1.

Healthy Options Listed on Table Signs in the Four Study Restaurants

Option Number of Restaurants Including Item
Low-fat salad dressing 4
Low-fat milk 4
Leave out one or more high-fat ingredients 4
Meat or fish that is grilled or baked instead of fried 4
Whole wheat bread 4
Toppings on the side 4
Smaller portions available on some items 3
Sugar-free syrup 1
Sugar-free apple pie 1
Low-sodium seasoning 1
Breakfast items available à la carte 1
Low-fat dessert 1