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. 2014 Mar 10;44(4):1059–1065. doi: 10.1590/S1517-83822014005000019

Table 1.

Kinetic parameters for P. djamor cultivated with 40 and 50 g/L initial glucose concentration, pH 3.0 and 4.0, according to 22 factorial design.

Kinetic parameters 40 g/L pH 3.0 40 g/L pH 4.0 50 g/L pH 3.0 50 g/L pH 4.0
ΔP (g/L) 2.110 0.760 2.530 0.560
ΔX (g/L) 7.110 6.990 9.880 5.730
ΔPm (g/L) 1.810 0.650 2.420 0.496
ΔXm (g/L) 6.470 6.440 10.630 3.800
YP/S 0.072 0.025 0.058 0.020
YX/S 0.240 0.230 0.228 0.206
QP (mg/L.h) 9.340 2.380 5.040 1.320
QX (mg/L.h) 31.400 21.970 19.680 13.540
QPmax (mg/L.h) 11.260 2.670 5.170 1.510
QXmax (mg/L.h) 32.200 22.190 20.020 15.830
t (h) 226 318 502 423
tmp (h) 161 242 467 328
tmx (h) 201 290 531 240