Table 1.
Mass spectral data of the Euphorbia supina polyphenol mixture.
Compounds | [M − H]−/[M + H]+ | MS/MS | References |
---|---|---|---|
Gallic acid (1) | 169 | 169, 125, 97 | [17] |
Protocatechuic acid (2) | 153 | 153, 109, 108 | [17] |
Nodakenin (3) | /409 | 409, 391, 353, 389, 247, 229, 203, 185 | [18] |
Quercetin 3-O-hexoside (4) | 463 | 463, 301, 300, 283, 271, 255, 151 | [16, 19] |
Quercetin 3-O-pentoside (5) | 433 | 433, 300, 273, 271, 255, 179, 151 | [20] |
Kaempferol 3-O-hexoside (6) | 447 | 447, 285, 255 | [16, 21] |
Kaempferol 3-O-pentoside (7) | /419 | 419, 309, 287, 155 | [22, 23] |
Quercetin (8) | /301 | 301, 273, 179, 153 | [24, 25] |
Kaempferol (9) | /287 | 287, 258, 165, 153, 121 | [26, 27] |