Table III.
Data/outcome | Laparoscopic (n=80) | Open surgery (n=80) | P-value |
---|---|---|---|
Surgery time, min | 201.7±6.91 | 177.2±7.2 | 0.015 |
Blood loss, ml | 97.25±9.97 | 221.3±37.46 | 0.002 |
Time in days to | |||
First passing flatus | 2.34±0.12 | 3.80±0.17 | <0.001 |
First bowel movement | 3.43±0.28 | 4.87±0.18 | 0.009 |
Resume liquid food | 3.66±0.15 | 4.34±0.19 | 0.015 |
Walk independently | 1.63±0.11 | 2.22±0.17 | 0.006 |
Incision length, cm | 5.0±0.18 | 19.9±0.62 | <0.001 |
Hospital stay, days | 9.7±0.59 | 11.36±0.67 | 0.007 |
Treatment costs | |||
Surgery expenditure, thousand yuan RMB | 8.1±3.1 | 3.9±1.1 | 0.003 |
Post-surgical costs, thousand yuan RMB | 9.6±3.7 | 10.8±6.5 | 0.372 |
Total hospitalization costs, thousand yuan RMB | 48.3±10.7 | 26.9±7.5 | <0.001 |
Data are expressed as the number (%) or mean ± standard deviation values. RMB, Renminbi.