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. 2014 Mar 20;9(3):e92697. doi: 10.1371/journal.pone.0092697

Table 1. Effect of L-glutamine on electrocardiographic, hemodynamic, Left ventricular function parameters and heart antioxidant enzymes in STZ-nicotinamide induced cardiomyopathy in rat.

Groups/Parameters Control Diabetic control L-glutamine(500 mg/kg) L-glutamine (1000 mg/kg)
BSL (mg/dl) 106.00±17.38 595.17±14.12### 327.43±11.75 222.17±9.92***$$$
Body weight (g) 462.32±4.32 179.85± 7.38### 243.27±5.21*** 371.13±6.39***$$$
Electrocardiographic
Heart rate (Beats/minutes) 368.48±5.45 299.95±11.16## 328.34±10.63ns 348.78±18.31ns
QRS Interval (ms) 20.08±1.60 14.75±0.62## 17.76±0.76ns 16.33±0.95ns
QT Interval (ms) 62.67±2.47 84.00±3.86### 72.91±1.49 69.89±2.96*
QTc (ms) 138.99±11.54 190.5±16.30# 148.35±4.78* 142.58±3.56*
SBP (mmHg) 119.58±2.46 93.31±3.95### 106.07±1.81** 115.91±0.59***
DBP (mmHg) 88.63±1.86 71.75±1.81### 78.25±2.49ns 85.46±2.15***
MABP (mmHg) 119.06±12.81 83.17±1.69## 89.03±1.75ns 104.06±2.48ns
Left ventricular function
EDP (mmHg) 6.84±0.51 15.78±1.16### 11.22±0.65** 9.78±0.57***
Max dP/dt (mmHg/s) 3722.04±223.2 2472.0±91.01### 3129.2±110.7ns 3337.9±258.12
Contractility Index (1/s) 59.84±2.20 31.25±1.56### 44.28±2.65** 48.22±2.48***
Min dP/dt (mmHg/s) −2477.86±162.39 −1790.0±155.71# −2304±123.87ns −2244.5±140.19ns
Cardiac biomarkers
CKMB (IU/L) 1087.20±114.87 1851.94±154.54### 1507±98.540 1248.29±76.540**
LDH (IU/L) 1161±118.54 2734±97.870### 2184±159.08* 1560±123.07***$
AST (IU/L 154.24±19.760 482.63±54.980### 362.47±43.870 230.50±21.760***
Oxidative stress markers
SOD (U/mg protein) 9.06±0.51 4.14±1.04## 7.82±0.64* 8.87±1.01**
GSH (μg of GSH/mg protein) 35.73±3.10 22.0±1.69## 33.95±1.52* 25.60±3.34ns
MDA (nM of MDA/mg protein) 2.99±0.60 4.71±0.15## 3.28±0.13* 2.94±0.092**

Foot note: Results are represented as mean ± SEM, (n = 6). Data was analyzed by one way ANOVA followed by post hoc Tukey's test, * p<0.05, ** p<0.01, *** p<0.001 and ns –non-significant compared with diabetic control group, # p<0.05, ## p<0.01, 442 ### p<0.001 and ns – non-significant when compared with control non-diabetic group. $ p<0.05, $$ p<0.001 compared with L-glutamine (500 mg/kg).