Table 1.
Specific examples of artificial microbial consortia, respective interaction type and brief description. Examples are ordered based on date of publication.
Consortium Composition and Environmental Context | Interaction Type | Application and Major Conclusions | Reference |
---|---|---|---|
Marine fungus, Pestolotia sp., cocultured with gram negative bacteria | Competitive interactions | Production of antibiotic, pestalone, by Pestolotia sp. in the presence of the bacterial strain CNJ-328 | Cueto et al 2001 [78] |
Microbial fuel cell cocultures; Clostridium cellulolyticum and Geobacter sulfurreducens | Commensalism through metabolite exchange | Cellulose degradation by C. cellulolyticum produced acetate, ethanol and hydrogen used by exoelectrogenic oxidizer G. sulfurreducens | Ren et al 2007 [26] |
Papaya juice fermentation with S. cerevisiae and Williopsis saturnus | Mutualistic division of resource | Fermentation products including complex aroma compounds were produced during coculturing for papaya wine production | Lee et al 2010 [38] |
Fermentation of date palm spoilage by Clostridium acetobutylicum and Bacillus subtilis | Commensalism through micro- environment manipulation | Oxygen removed from culture by B. subtilis encouraged fermentation of date palm spoilage by C. acetobutylicum to acetone, ethanol and butanol | Abd-Alla and El-Enany 2012 [79] |