Table 3. Mean and standard deviation (SD) of EAT-26 and distribution of disordered eating attitudes in different regions, Tabriz-Iran .
| EAT-26 ≥ 20 | EAT-26 | Educational Re gion | ||
| Percent | Number | SD | Mean | |
| 15.4a | 69 | 8.23a | 11.22 | 1 (n=447) |
| 21.1b | 118 | 8.85b | 12.85 | 2 (n=558) |
| 14a,c,d | 41 | 8.65a,c,d | 10.99 | 3 (n=292) |
| 16.7a,b,c,d | 39 | 8.75a,b,c,d | 11.41 | 4 (n=234) |
| 13.5a,c,d | 48 | 7.68a,b,c,d | 11.33 | 5 (n=356) |
With ANOVA and post-hoc comparisons, in each column, figures with different superscripts aresignificantly different (p< .05)