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. 2014 Mar 6;2014:792574. doi: 10.1155/2014/792574

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Copyright © 2014 Showkat Ahmad Ganie et al.

This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

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Protective effect of ethyl acetate, ethanol, and aqueous extracts of Arnebia benthamii on oxidative damage to calf thymus DNA. Lane 1: native calf thymus DNA, lane 2: DNA + 20 mM ferric nitrate + 100 mM ascorbic acid + 30 mM H₂O₂, lane 3: DNA + 20 mM ferric nitrate + 100 mM ascorbic acid + 30 mM H₂O₂ + 10 μg of plant extract, lane 4: DNA + 20 mM ferric nitrate + 100 mM ascorbic acid + 30 mM H₂O₂ + 20 μg of plant extract, lane 5: DNA + 20 mM ferric nitrate + 100 mM ascorbic acid + 30 mM H₂O₂ + 30 μg of plant extract, lane 6: DNA + 20 mM ferric nitrate + 100 mM ascorbic Acid + 30 mM H₂O₂ + 50 μg of plant extract, lane 7: DNA + 20 mM ferric nitrate + 100 mM ascorbic acid + 30 mM H₂O₂ + 80 μg of plant extract, and lane 8: DNA + 20 mM ferric nitrate + 100 mM ascorbic acid + 30 mM H₂O₂ + 10 μg of catechin.