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. Author manuscript; available in PMC: 2014 Mar 29.
Published in final edited form as: Osteoporos Int. 2014 Mar;25(3):1033–1041. doi: 10.1007/s00198-013-2501-8

Table 4.

Final model parameters from multistage, stepwise regression analyses assessing the relation between dietary omega 3 and lumbar spine bone mineral density (BMD), n =1,445

Lumbar spine BMDa β±SE p value
Model R2 28.6 %
Gender −0.0587±0.0056 <0.001*
Ethnicity <0.001*
Mexican (ref)
Hispanic and other 0.0142±0.0114
White 0.0290±0.0073
Black 0.0726±0.0090
Income 0.044*
Level 1 (ref)
Level 2 0.0229±0.0067
Level 3 0.0206±0.0080
Level 4 0.0169±0.0079
Level 5 0.0206±0.0106
BMI 0.0050±0.0004 <0.001*
HRT 0.0707±0.0163 <0.001*
Alcohol consumption <0.005*
<1 drink/month or unknown (ref)
≥1 drink/month and <1 drink/week 0.0413±0.0118
≥1 drink/week and <1 drink/day 0.0148±0.0054
≥1 drink per day 0.0233±0.0106
Dietary calciuma 0.0079±0.0039 0.051
Omega 3 supplement use 0.0211±0.0276 0.005*
Marine derived dietary omega 3a 0.0091±0.0276 0.743

HRT hormone replacement therapy use, BMI body mass index

*

p ≤0.05

a

Lumbar spine BMD square root transformed; dietary calcium fourth root transformed, marine-derived dietary omega 3 presented as the log of reported intakes plus 1 to correct for distribution skewness