Table 2.

Hierarchical multiple linear regressions examining main and interactional effects of depression, dietary restraint, and sex on Study 1 adolescents’ total and sweet snacks intake (kcal)

	Total Energy Intake			Sweet Snacks Intake
	B	SE		B	SE
I. Age (y)	−51.31	26.06	−.14^*	−6.60	6.19	−.06
Race/ethnicity	74.49	66.94	.07	−10.65	15.80	−.04
Height (cm)	.84	5.69	.01	.37	1.34	.02
Fat mass (%)	−4.78	3.02	−.11	−.82	.72	−.07
Fat-free mass (log kg)	1842.92	510.59	.35^***	−218.53	123.77	−.15
Meal exposure	44.91	77.18	.04	34.07	18.18	.10
Total intake (kcal)	--	--	--	.17	.02	.62^***

		R² = .14^* ΔR² = .14^*			R² = .39^* ΔR² = .39^*

II. Depression	13.05	6.51	.13^*	2.13	1.60	.07
Dietary restraint	−40.33	47.92	−.06	2.35	11.71	.01
Sex	−443.22	82.90	−.43^***	75.95	21.54	.27^***

		R² = .25^* ΔR² = .11^*			R² = .43^* ΔR² = .04^

III. Depression x sex	8.72	16.04	.07	−7.08	3.89	−.21
Depression x restraint	−9.68	10.00	−.06	.49	2.43	.01
Restraint x sex	−29.20	92.00	−.03	−.61	22.33	.00

		R² = .25^*** ΔR² = .00xxx			R² = .44^*** ΔR² = .01xx

B = Unstandardized regression coefficient. SE = Standard error. β = Standardized regression coefficient. Race was dummy coded: 0 = non-Hispanic White vs. 1 = Other. Sex was dummy coded: 0 = Male vs. 1 = Female. Meal exposure was dummy coded: 0 = prior meal vs. 1 = no prior meal.

p < .05

^**

p < .01

^***

p < .001.