Table 2.
The minimum inhibitory concentrations (MICs) of the purified samples from F. suspensa against E. coli (BCRC-11634).
| Compound | MIC (mg/mL) |
|---|---|
| 1 | 4.55 |
| 2 | 5.00 |
| 6 | 1.20 |
| 10 | 1.20 |
| 11 | 3.42 |
| 12 | 2.62 |
| 16 | 3.94 |
The minimum inhibitory concentrations (MICs) of the purified samples from F. suspensa against E. coli (BCRC-11634).
| Compound | MIC (mg/mL) |
|---|---|
| 1 | 4.55 |
| 2 | 5.00 |
| 6 | 1.20 |
| 10 | 1.20 |
| 11 | 3.42 |
| 12 | 2.62 |
| 16 | 3.94 |