Table 2.
Heparan Sulfate Content and Disaccharide Analysis
cell type | total HS (ng/106cell) |
HS (unsaturated disaccharide, %)a
|
|||||||
---|---|---|---|---|---|---|---|---|---|
NAcb | NS | NAc6S | 2SNAc | NS6S | 2SNS | 2SNAc6S | 2SNS6S | ||
mESC | 12.1 | 60.5 | 18.2 | 4.5 | 0.8 | 2.6 | 10.2 | 0.0 | 3.2 |
EB | 57.5 | 59.1 | 17.5 | 6.1 | 0.4 | 4.2 | 10.6 | 0.0 | 2.1 |
ExE | 93.9 | 49.3 | 22.4 | 6.9 | 0.8 | 4.8 | 8.9 | 0.0 | 6.9 |
The degree of sulfation calculated from the disaccharide analysis was 0.66 sulfo groups/disaccharide for mESE, 0.60 sulfo groups/disaccharide for EB, and 0.78 sulfo groups/disaccharide for ExE.
Abbreviations for HS disaccharide used in Figure 1 and throughout the text.