Table 3.
Conditions for active ingredients stored in freezers [6].
| Study | Storage conditions | Minimum time period covered by data at submission |
|---|---|---|
| Long term | −20°C ± 5°C | 12 months |
Conditions for active ingredients stored in freezers [6].
| Study | Storage conditions | Minimum time period covered by data at submission |
|---|---|---|
| Long term | −20°C ± 5°C | 12 months |