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. Author manuscript; available in PMC: 2014 Nov 1.
Published in final edited form as: Mol Nutr Food Res. 2013 Jun 19;57(11):1908–1917. doi: 10.1002/mnfr.201300040

Figure 1.

Figure 1

Purple-fleshed sweet potato P40 versus cream-fleshed O’Henry and white-fleshed purple skin NC Japanese sweet potatoes grown at the John C. Pair Horticulture Research Center, Wichita, Kansas.