Table 2.
Sensory evaluations of MeJA-treated and untreated black teas
| Tea | Sensory remark | Score |
| Untreated | Sweet aroma | 88.7±0.5 |
| MeJA-treated | Honey-sweet aroma | 91.7±1.5* |
Data are expressed as mean±SD of three replicates.
P<0.05
Sensory evaluations of MeJA-treated and untreated black teas
| Tea | Sensory remark | Score |
| Untreated | Sweet aroma | 88.7±0.5 |
| MeJA-treated | Honey-sweet aroma | 91.7±1.5* |
Data are expressed as mean±SD of three replicates.
P<0.05