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. 2014 Apr 17;9(4):e94959. doi: 10.1371/journal.pone.0094959

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© 2014 Zhou et al

This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are properly credited.

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Black represents 100% homology; gray represents ≥ 50% homology. Amino acid XTH from cucumber (Cucumis sativus, XM 004165650.1), grape (Vitis vinifera, XM 002270146.2), soybean (Glycine max, XM 003542108.1), peach (Prunus persica, KB 638913.1), kiwifruit (Actinidia hemsleyana, EU 494954.1), apple (Malus domestica, EU 494967.1), castor bean (Ricinus communis, XM 002526182.1), poplar (Populus trichocarpa, XM 002324444.1), and alfalfa (Medicago truncatula, XM 003625289.1) revealed the existence of conserved functional domains of Glyco_hydro_16 (lined section) and XET_C (double lined section).