Table 2. Pooled effects of fruit juice on fasting glucose, fasting insulin, HbA1c and HOMA-IR levels.
Variable | No. of studies | Sample size (treatment/control) | Net change (95% CI) | P | Test of heterogeneity | |
P | I2,% | |||||
Fasting glucose (mg/dL) | 12 | 279/276 | 0.79 (−1.44, 3.02) | 0.49 | 0.68 | 0.0 |
Fasting insulin (µIU/ml) | 5 | 149/156 | −0.74 (−2.62, 1.14) | 0.44 | 0.48 | 0.0 |
HbA1c (%) | 3 | 56/54 | −0.03 (−0.28, 0.23) | 0.84 | 0.20 | 38.5 |
HOMA-IR (units) | 3 | 121/119 | 0.59 (0.20, 0.97) | <0.01 | 0.01 | 77.2 |
HbA1c, hemoglobin A1c; HOMA-IR, the homeostatic model assessment of insulin resistance.