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. 2014 Apr;80(7):2094–2101. doi: 10.1128/AEM.03314-13

FIG 3.

FIG 3

Growth analysis of the B. japonicum wild type and the Δfrc-oxc mutant in minimal medium supplemented with two different carbon sources. (A) Twenty millimolar arabinose; (B) 20 mM succinate. Shown are mean values for all taken time points ± standard deviations. (C) The heat production related to the metabolic activity during oxalotrophic growth of B. japonicum wild-type and mutant cells was monitored using isothermal microcalorimetry.