Table 4. Pearson’s correlation coefficients R and coefficients of determination R2 [in square parentheses] between maximal oxygen uptake and selected parameters of body composition: body mass, body fat, and lean body mass.
VO2max(L⋅min−1) | VO2max⋅BM−1(mL⋅kg−1) | VO2max⋅LBM−1(mL⋅kg−1) | VO2max⋅BM−0.75(mL⋅kg−0.75) | VO2max⋅BM−0.67(mL⋅kg−0.67) | |
BM (kg) | 0.23 [0.05] | −0.39 [0.14]* | −0.29 [0.08] | −0.24 [0.06] | −0.20 [0.04] |
BMI | −0.09 [0.00] | −0.47 [0.22]* | −0.22 [0.05] | −0.39 [0.15]* | −0.36 [0.13]* |
BF (%) | −0.23 [0.05] | −0.40 [0.16]* | 0.00 [0.00] | −0.36 [0.14]* | −0.36 [0.13]* |
LBM (kg) | 0.38 [0.14]* | −0.12 [0.01] | −0.28 [0.08] | 0.00 [0.00] | 0.04 [0.00] |
VO2max: maximal oxygen uptake, BM: body mass, BF: body fat, LBM: lean body mass, *p<0.05.