Table 2.
Exogenous antioxidants.
| Example of exogenous antioxidants | ||
|---|---|---|
| Vitamin C | ⟶ | Ascorbate/ascorbic acid |
| Vitamin E | ⟶ | Tocopherols, tocotrienols |
| Carotenoids | ⟶ | α-carotene, β-carotene, lycopene |
| Polyphenols | ⟶ | Flavonols, flavanols, anthocyanins, isoflavones, phenolic acid |
| Trace elements | ⟶ | Selenium, copper, manganese, zinc |