Table 1.
Process conditions for HPLC chromatographic characterization of the extracts of S. edule.
Time (min) | Flow | 0.5% TFA (%) | CH3CN (%) |
---|---|---|---|
0 | 1.00 | 100.0 | 0.0 |
1.00 | 1.00 | 100.0 | 0.0 |
2.00 | 1.00 | 90.0 | 10.0 |
4.00 | 1.00 | 90.0 | 10.0 |
5.00 | 1.00 | 80.0 | 20.0 |
7.00 | 1.00 | 80.0 | 20.0 |
8.00 | 1.00 | 70.0 | 30.0 |
14.00 | 1.00 | 70.0 | 30.0 |
15.00 | 1.00 | 60.0 | 40.0 |
18.00 | 1.00 | 60.0 | 40.0 |
19.00 | 1.00 | 20.0 | 80.0 |
22.00 | 1.00 | 20.0 | 80.0 |
23.00 | 1.00 | 0.0 | 100.0 |
26.00 | 1.00 | 0.0 | 100.0 |
27.00 | 1.00 | 100.0 | 0.0 |
28.00 | 1.00 | 100.0 | 0.0 |