Figure 6.
Glycated hemoglobin (%). Glycated hemoglobin was significantly decreased in the goshajinkigan group compared with the control group (no kampo treatment) at the 54th and 60th months.
Glycated hemoglobin (%). Glycated hemoglobin was significantly decreased in the goshajinkigan group compared with the control group (no kampo treatment) at the 54th and 60th months.