Table 1.
Participants’ characteristics at baseline.
| Variable | Mean (SD) | Minimum | Maximum | |
| Age | 27.54 (8.02) | 18.00 | 59.00 | |
| Body mass index (kg/m2) | 20.56 (3.49) | 15.06 | 30.47 | |
| Eating Disorder Examination-Questionnaire (EDE-Q) |
|
|
|
|
|
|
Eating Concerns | 2.93 (1.30) | 0.20 | 5.60 |
|
|
Dietary Restraint | 3.76 (1.35) | 0.20 | 6.00 |
|
|
Shape Concerns | 4.17 (1.29) | 0.50 | 6.00 |
|
|
Weight Concerns | 3.75 (1.37) | 0.40 | 6.00 |
|
|
Binge eating episodes (past 28 days) | 9.91 (8.74) | 0.00 | 28.00 |
|
|
Vomiting frequency (past 28 days) | 8.43 (10.28) | 0.00 | 28.00 |
|
|
Excessive exercise | 6.28 (8.14) | 0.00 | 28.00 |
| University of Rhode Island Change Assessment Scale (URICA) |
|
|
|
|
|
|
Precontemplation | 1.61 (0.57) | 1.00 | 4.50 |
|
|
Contemplation | 4.20 (0.53) | 1.25 | 5.00 |
|
|
Action | 3.74 (0.60) | 1.50 | 5.00 |
|
|
Maintenance | 3.35 (0.76) | 1.25 | 5.00 |
| Hopkins Symptom Checklist (HSCL-25) |
|
|
|
|
|
|
Depression | 2.40 (0.63) | 1.17 | 3.83 |