Table 9.
Trait |
Whole shelled corn supplementation, kg DM/ewe/d |
SEM | Linear contrast, P -value | |||
---|---|---|---|---|---|---|
0.00 | 0.41 | 0.82 | 1.24 | |||
Test day milk yield, kg |
1.30a |
1.32a |
1.41b |
1.44b |
0.03 |
0.001 |
Test day FPCM2 yield, kg |
1.26ab |
1.25a |
1.35c |
1.33bc |
0.03 |
0.006 |
Milk fat,% |
6.26b |
6.40b |
6.09b |
5.89a |
0.11 |
0.001 |
Milk protein,% |
5.29 |
5.41 |
5.37 |
5.39 |
0.04 |
0.093 |
Milk urea nitrogen, mg/dL | 18.9a | 17.1b | 13.6c | 13.6c | 0.3 | 0.001 |
1Multiparous crossbred ewes of East Friesian and Lacaune breeding, n = 24 ewes per treatment.
26.5% fat-corrected and 5.8% protein-corrected milk yield.
a,b,cMeans within a row with no superscript in common are different (P < 0.05).