Table 3.
Estimated rate of agricultural injury by farm type
|
Variables |
Unweighted |
Weighted |
||||
|---|---|---|---|---|---|---|
| N* | n † | N ‡ | n § | %±SE ∥ | p-value ⁋ | |
| |
8,064 |
269 |
1,661,064 |
53,301 |
3.2±0.00 |
|
| Rice farming | ||||||
| Cultivation |
6,950 |
232 |
1,431,449 |
45,770 |
3.2±0.00 |
0.060 |
| No cultivation |
1,114 |
37 |
229,615 |
7,530 |
3.3±0.01 |
|
| Dry fields farming | ||||||
| Cultivation |
6,524 |
224 |
1,331,556 |
44,533 |
3.3±0.00 |
0.004 |
| No cultivation |
1,540 |
45 |
329,508 |
8,768 |
2.7±0.00 |
|
| Orchard farming | ||||||
| Cultivation |
1,359 |
70 |
309,554 |
16,794 |
5.4±0.00 |
0.001 |
| No cultivation |
6,705 |
199 |
1,351,510 |
36,506 |
2.7±0.00 |
|
| Greenhouse farming | ||||||
| Cultivation |
1,736 |
66 |
341,656 |
12,466 |
3.6±0.02 |
0.021 |
| No cultivation |
6,328 |
203 |
1,319,408 |
40,834 |
3.1±0.00 |
|
| Livestock farming | ||||||
| Cultivation |
2,916 |
99 |
596,416 |
20,370 |
3.4±0.00 |
0.001 |
| No cultivation | 5,148 | 170 | 1,064,648 | 32,931 | 3.1±0.00 | |
*Number of farmers who participated in the survey per category.
†Unweighted number of farmers who reported an agricultural injury that required an absence of more than 4 days.
‡Estimated number of farmers in each category.
§Estimated number of farmers who reported an agricultural injury that required an absence of more than 4 days for each category.
∥Standard error.
⁋p-value calculated by Rao-Scott’s chi-squared test.