Table 2.
OYE gene source |
4a → 4b |
5a → 5b |
6a → 6b
‡
|
||||
---|---|---|---|---|---|---|---|
|
Time |
Yield |
Time |
Yield |
Time |
Yield |
(
S
)-6b |
h | % | h | % | h | % | e.e.% | |
C. castellii DBVPG3704 |
2 |
≥ 99 |
2 |
76† |
72 |
< 5 |
n.d. |
C. sake DBVPG6162 |
1 |
≥ 99 |
1 |
95 |
48 |
75 |
≥ 98 |
K. exigua L10 |
2 |
≥ 99 |
2 |
92 |
72 |
23 |
≥ 98 |
K. lodderae DBVPG6308 |
2 |
≥ 99 |
2 |
84† |
72 |
25 |
≥ 98 |
K. spencerorum DBVPG6748 |
2 |
≥ 99 |
1 |
95 |
48 |
60 |
≥ 98 |
Nak. bacillisporus DBVPG6945 |
1 |
≥ 99 |
2 |
94 |
72 |
24 |
≥ 98 |
Nau. castellii DBVPG6298 |
2 |
≥ 99 |
2 |
95 |
48 |
53 |
≥ 98 |
S. cerevisiae BY4741 (Oye2) |
1 |
≥ 99 |
2 |
96 |
48 |
45 |
≥ 98 |
S. cerevisiae L12 | 2 | ≥ 99 | 1 | 97 | 48 | 40 | ≥ 98 |
Data are reported as molar conversion (%). #No conversion of compound 7a was observed in the first 72 h. †15-20% of compound 5d was also observed; ‡product 6c was always less than 15%. The experiment were performed in triplicate, the yield standard deviations (SD) were always less than 4%, and the ee% SD were always less than 3%.